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Cornfield Bakery Bread Course

Make It Fancy Introduction

2m 48s

Up Next in Make It Fancy

  • Make It Fancy

    We will be focussing less on the basics and more on playing with the flavours. We will be demonstrating focaccia, ciabatta, tomato and basil, multisided sourdough, and a baguette, but feel free to get creative and change it up to suit your own taste!

    Focaccia Recipe:
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    Salt 12g

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